Our Menu

Starters

Our shellfish is wild and therefore may vary slightly in size or flavor depending on seasons tides etc.  There can be some bones in fish dishes. All of our meat & chicken is sourced from Irish farms.

Allergens: 1. Wheat 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame Seeds 12. Sulphur Dioxde 13. Lupin 14. Molluscs

main courses

Allergens: 1. Wheat 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame Seeds 12. Sulphur Dioxde 13. Lupin 14. Molluscs
lobster-bar-main-course

Salads / Sandwiches

Allergens: 1. Wheat 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame Seeds 12. Sulphur Dioxde 13. Lupin 14. Molluscs

Children's menu

Allergens: 1. Wheat 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame Seeds 12. Sulphur Dioxde 13. Lupin 14. Molluscs
lobster-bar-childrens-menu

Home baked desserts

Allergens: 1. Wheat 2. Crustaceans 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts 9. Celery 10. Mustard 11. Sesame Seeds 12. Sulphur Dioxde 13. Lupin 14. Molluscs

We at Linnane’s are members of the Burren Eco Tourism Network (BEN) and part of the Burren Food Trail. This involves supporting local businesses and sourcing local produce.

Our suppliers are:

  • Burren Seafoods
  • Kinvara Smoked Salmon
  • Celtic Salads
  • St Tola Organic Cheese
  • CS Fish
  • Burren Smokehouse
  • Arrabawn Dairies
  • Glynn’s Fruit & Veg
  • Mill Meats
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